Savor the taste of tradition with Flavours of Calicut’s Jackfruit Chips, also known as Chakka Chips ? a crunchy delight made from hand-selected jackfruits grown in the lush green landscapes of Kerala, India. Each chip is fried to perfection in oil, giving it an irresistible flavor and crispiness that’s both authentic and wholesome.

Our chips are gluten-free, vegan, and cholesterol-free, making them a perfect snack for people with dietary restrictions or anyone looking for a healthy, natural alternative. With zero trans fats, no artificial colors, no added preservatives, and no flavor enhancers, you’re only getting the pure, traditional taste of Kerala in every bite.

Packed in a resealable zip-lock pouch for convenience, our Jackfruit Chips stay fresh longer and are ideal for on-the-go snacking, road trips, office munchies, or cozy tea-time treats.

Why You’ll Love It:

Made from premium Konkan jackfruit

Gluten-free, cholesterol-free & vegan

No preservatives, artificial colors or flavors

Zero trans fat ? a truly guilt-free snack

Resealable zip-lock pouch for lasting freshness

Perfect for travel, work, or anytime snacking

Khakhra is a traditional Gujarati roasted snack made from whole wheat flour and flavored with aromatic spices. It?s crunchy, light, and healthy ? a perfect alternative to fried snacks. Ideal for breakfast, tea-time, or travel, this roasted delight comes in various flavors like jeera, methi, masala, or plain. Prepared using minimal oil and packed hygienically, Khakhra is both tasty and wholesome.

Bring home the goodness of tradition and nutrition with our Kulith Peeth (Horse Gram Flour) ? a time-honored ingredient used in making Maharashtrian-style Pithla and other regional delicacies. Horse gram, locally known as Kulith, is regarded as a superfood due to its impressive nutritional profile.

Packed with plant-based protein, dietary fiber, iron, and antioxidants, Kulith Peeth is excellent for boosting digestive health, managing blood sugar levels, and aiding in weight management. Its unique, earthy flavor makes it a wholesome base for curries, chutneys, and even savory pancakes.

Ideal for those seeking a high-protein, gluten-free, and traditional ingredient to incorporate into their diet, Kulith Peeth brings both flavor and wellness to your kitchen.

Key Benefits:

Made from 100% pure, finely ground horse gram

Ideal for making traditional Maharashtrian Pithla

Rich in protein, iron, and fiber

Supports digestion and overall wellness

Gluten-free and vegan-friendly

No additives or preservatives

Indulge in the tangy, spicy, and nostalgic taste of our Traditional Mango Pickle, made using handpicked raw mangoes and a blend of aromatic spices. This pickle follows a classic homemade recipe, crafted in small batches to preserve its authentic flavor and texture. Sun-cured and matured to perfection, it?s stored in a high-quality airtight glass bottle to retain its taste and shelf life. A must-have with your everyday meals, puris, or parathas, this mango pickle is free from artificial preservatives and made with love?just like grandma?s kitchen.