JDM Foods’ Masale and Mango Pickle combines crunchy raw mango chunks with a bold, house-blended masala of roasted fenugreek, nigella, and mustard – delivering fiery tang and balanced bitterness absent in generic oily pickles. This artisanal preserve uses minimal oil for a cleaner taste and longer crunch, perfect for dal-rice or snacks with superior spice layering.
Product Features
● Bold Roasted Masala Blend: Custom spice mix with fenugreek, nigella, ajwain, and hing creates layered flavor depth beyond basic chili-salt versions.
● Crunchy Raw Mango Chunks: Firm, unripe mangoes retain texture for months without sogginess, unlike over-soft commercial pickles.
● Minimal Oil Preservation: Uses just enough mustard oil for balance and shelf life, avoiding the greasy aftertaste of heavy-oil rivals.
● No Artificial Preservatives: Pure spices and natural acidity ensure clean eating with digestive-friendly fermentation.
● Versatile Meal Enhancer: Elevates curd rice, parathas, or theplas with adjustable heat and addictive umami.
● Hygienic Small-Batch Craft: Handmade in sterile conditions for consistent quality and 12-month freshness.
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