Kulith 1000 gram

Kulith, also known as horse gram, is a nutrient-dense legume popular in Indian cuisine, especially Maharashtrian and Konkani dishes, often ground into flour for rotis, dosas, and soups.
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Key Features
Rich in protein, iron, and fiber, supporting muscle health, energy, and digestion.
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Gluten-free and low glycemic index, ideal for diabetics and gluten-sensitive diets.
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Aids in kidney stone prevention due to its diuretic properties when soaked or boiled.
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Versatile for traditional recipes like pithla, bhakri, pancakes, and gravies.
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Contains antioxidants with anti-inflammatory benefits for skin and joint health.