Jowari 1000g

Jowar (Sorghum vulgare) grows as a tall, hardy grass crop yielding nutrient-dense grains rich in fiber, protein, iron, and antioxidants, making it ideal for rural Indian cuisine and health-focused meals.
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Key Features
High dietary fiber (6-8g per 100g) promotes gut health and prevents constipation.
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Low glycemic index aids blood sugar regulation for diabetics.
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Gluten-free and rich in B-vitamins, magnesium, phosphorus for energy and bone health.
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Antioxidant-packed with polyphenols to fight inflammation and support skin/hair.
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Drought-tolerant, sustainable crop with versatile forms like whole grains or flour.