Dangar ( 100 Gm)

Bring home the rustic flavors of Maharashtra with our homemade Dangar (डांगर) – a flavorful chutney powder made from roasted chana dal, dried coconut, garlic, and traditional spices. Hand-roasted and stone-ground for an authentic taste, Dangar is a must-have condiment in every Maharashtrian kitchen.

Mix it with curd for a quick side dish, sprinkle over hot rice with ghee, or enjoy it with bhakri or chapati – its smoky, spicy flavor adds instant depth to any meal.”

Highlights:

Made from freshly roasted ingredients

No preservatives or artificial flavors

Packed with protein and taste

Versatile – use as chutney, mix, or dry masala