cow ghee 500 gram

Pure cow ghee is a golden, aromatic clarified butter traditionally used for cooking, tadka, sweets, and medicinal purposes, known for improving flavour, digestion, and overall nourishment when properly consumed.

5 product features

Rich in healthy fats and fat‑soluble vitamins such as A, D, E, and K, which support immunity, vision, bones, and skin.

Contains butyric acid and short‑chain fatty acids that can support gut lining health and smoother digestion.

High smoke point, making it ideal for frying, roasting, and tadka without breaking down easily.

Naturally free from lactose and milk solids, so it is often better tolerated than regular butter for mildly lactose‑sensitive people.

Traditional Ayurvedic use for joint lubrication, brain nourishment, and skin/hair moisturising, enhancing its premium, wellness‑oriented image for branding.