Dongari Foods Udid Daal is premium black gram lentils known for their rich protein, dietary fiber, and essential minerals. With a distinctive earthy flavor and creamy texture, this urad dal is perfect for a variety of Indian dishes including dals, idlis, dosas, and snacks. It supports digestion, heart health, and sustained energy for everyday nutrition.
Product Features
● High-Quality Lentils: Selected for uniform size, minimal impurities, and freshness to deliver optimal cooking results.
● Nutrient Rich: Contains 24% protein, dietary fiber, iron, calcium, and potassium for balanced nutrition.
● Versatile Culinary Use: Ideal for traditional recipes like dal makhani, vada, idli, dosa, and papad.
● Earthy Flavor & Creamy Texture: Adds wholesome taste and smooth consistency to your dishes.
● Heart & Digestive Health: Low glycemic index with fiber supports healthy digestion and cardiovascular wellness.
● Pure & Natural: Processed under strict hygiene without additives or preservatives for purity
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